Hokkaido Kuromamecha from Itoen is a Japanese tea made of finest black...
Shinshu Limited Regional KitKat speciality from the Shinshu area with...
Shinshu (Nagano) Special! Giant Pocky with Kyoho grapes. Enjoy the rich...
Dried Wakame for Miso soup and other dishes. Wakame is a japanese seaweed which is very popular in Japan and used in different kinds of food. Preparation:Put some dried wakame for about 5 minutes into water (min. 20°C) or give them direct into the soup. Content: 15g
Dried Wakame for Miso soup and other dishes. Wakame is a Japanese seaweed which is very popular in Japan and used in different kinds of food. Preparation:Put some dried wakame for about 5-10 minutes into water (min. 20°C) or give them direct into the soup. Content: 15g
Finest Japanese Yaki Nori for Onigiri. Of course they can be used for other dishes as well, but due to their size they fit perfectly on Onigiri. Content: 5 sheets (approx. 180mm x 65mm)
11 sheets of finest Japanese Yaki Nori made from high quality nori and gently roasted in Niigata. Content: 11 sheets (approx. 190mm x 200mm)
Dried and shredded Nori. Perfect for rice, noodles or Ochazuke, but also fits great to pasta and any other dish you like. Content: 8g (resealable bag)