Hokkaido Kuromamecha from Itoen is a Japanese tea made of finest black...
Shinshu Limited Regional KitKat speciality from the Shinshu area with...
Shinshu (Nagano) Special! Giant Pocky with Kyoho grapes. Enjoy the rich...
Oyster sauce is a commonly used seasoning in the Asian cuisine which is made from oysters.This oyster sauce is made from 100% Japanese oysters and does not contain artificial supplements like colours, fragrance, etc. Content: 220g in a glass bottle
Yuzukoshō, a delicious paste made from Yuzu, green chillis and salt. Typically used for Nabe, miso soup or sashimi, it also tastes great with meat and many other food, so just try it with your favourite dish. Content: 40g
A super-hot type of Ichimi Togarashi made with Habanero and Trinidad scorpion. Content: 11g