Soft rice cracker for toddlers and babies from the 7th month with lots...
A slightly luxurious marriage of butter caramel and nuts. Only carefully...
A slightly luxurious marriage of butter caramel and nuts. Macadamia...
The tea is made with fragrant matcha green tea from Ikeda Seicha, a...
Chocolates like a dessert. Delicious white chocolates filled with a...
Chocolates like a dessert. Delicious chocolates filled with a tasty...
Great winter chocolates with a delicious cognac tiramisu filling....
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"THE Cacao" is a great line up from...
Oyster sauce is a commonly used seasoning in the Asian cuisine which is made from oysters.This oyster sauce is made from 100% Japanese oysters and does not contain artificial supplements like colours, fragrance, etc. Content: 220g in a glass bottle
Yuzukoshō, a delicious paste made from Yuzu, green chillis and salt. Typically used for Nabe, miso soup or sashimi, it also tastes great with meat and many other food, so just try it with your favourite dish. Content: 40g
A super-hot type of Ichimi Togarashi made with Habanero and Trinidad scorpion. Content: 11g