Making delicious Keema Curry with ease.
This keema curry has a deep onion-garlic flavour and a rich aroma of cardamom, black pepper, pepper and other spices, so the whole family can enjoy it. It can be easily prepared in a frying pan with minced meat and onions and if made in large quantities it can be frozen to help with meals on busy days.
You only need minced meat and onions to complete a great meal.
Content for 8 dishes.
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