Konpeito are THE Japanese candies. First introduced in Japan during the 16th century, Konpeito are still are favourite candy in Japan.
During the 16th century, the Portuguese brought the technique of producing candies to Japan and until today, Konpeito are a favourite candy in Japan.
The production of Konpeito takes several days and is done by pouring liquid sugar syrup over a moon seed. Even though we are in a high-tech world now, the production takes still several days and is mainly done by hand.
Content: 76g
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