Shio Kombu, salted kelp, a typical ingredient for lots of Japanese dishes.
This product was made from inland kelp from Hokkaido.
Content: 33g
Warning: Last items in stock!
Shippable from:
US$4.00
US$2.80
US$2.80
US$1.60
US$4.00
US$7.20
US$8.80
US$2.40
US$8.80
US$5.60
US$3.52
US$3.52
US$4.40
US$4.40
US$4.40
US$2.80