Enjoy the taste of authentic sweets with Coconut Sablé! Japanese flavour...
Mini chocolate brownies from Bourbon with an addictive refreshing salty...
Summer Limited A salty milk chocolate ganache is encased in a fine milk...
Refreshing, salty white chocolate is combined with a cookie that has a...
The bittersweet cocoa crepe and mild white cream express the rich,...
Subcategories
Japanese starch, made from Hokkaido ingredients of Tokachi area. Content: 400g
Yomogi powder from Aomori, essential for delicious sweets like Kusa Mochi (aka Yomogi Mochi). Content: 40g
Kishu Nanko plums are soft and fluffy, with plenty of flesh, and are made into three different flavours. As they can be stored at room temperature, they can be enjoyed on trips or as an accompaniment to sporting activities. ◆Katsuo Ume: Richly flavoured with the extract of Kuroshio bonito. It has a deep taste of bonito.◆Honey Ume: Mildly flavoured with...