
Regional Limited KitKat Special Edition Osaka Castle with Sakura flavour...

Osaka Limited Regional KitKat speciality from Osaka with the typical...

SUGAR BUTTER TREE x KITKAT Special edition from KitKat with the awesome...


The more you chew, the more addictive the hard-textured gummy...


Enjoy the exquisite harmony of mango and pineapple, the sweet scent of...

Limited Edition KitKat with the taste of Strawberry Short Cake. Fine...
Subcategories
Japanese starch, made from Hokkaido ingredients of Tokachi area. Content: 400g
Yomogi powder from Aomori, essential for delicious sweets like Kusa Mochi (aka Yomogi Mochi). Content: 40g
Zunda (Edamame) paste for mochi and other sweets in handy portion packs. Content: 3 portions (3x 9,5g)
Kishu Nanko plums are soft and fluffy, with plenty of flesh, and are made into three different flavours. As they can be stored at room temperature, they can be enjoyed on trips or as an accompaniment to sporting activities. ◆Katsuo Ume: Richly flavoured with the extract of Kuroshio bonito. It has a deep taste of bonito.◆Honey Ume: Mildly flavoured with...
Original Japanese Oyakodon, prepared in seconds. Due to the special freeze-dry process, this product taste as good as fresh cooked and furthermore it also looks like fresh cooked because the ingredients will return to their original colour and shape when prepared. Freeze-dried products are perfect to stock because of a long shelf life and also great to...